Fruit and Yogurt Parfait

7

Ingredients:

  • 1 cup plain or flavored yogurt

  • 1/2 cup mixed fresh fruits (berries, banana, mango, or apple)

  • 1/4 cup granola or crushed nuts

  • 1–2 teaspoons honey (optional)

Instructions:

  1. Take a glass or bowl and add a layer of yogurt at the bottom.

  2. Add a layer of mixed fruits over the yogurt.

  3. Sprinkle granola or nuts on top.

  4. Repeat the layers until the glass is full.

  5. Drizzle honey on top if desired.

  6. Serve immediately.

Tips:

  • Use chilled yogurt and fresh fruits for the best taste.

  • Add chia seeds or flaxseeds for extra nutrition.

  • Assemble just before eating to keep granola crunchy.

  • Use thick yogurt (like Greek-style) for a creamier texture.

  • Choose seasonal fruits for better flavor and freshness.

  • Cut fruits into small, even pieces for easy layering.

  • Add a squeeze of lemon to fruits like apple or banana to prevent browning.

  • Try roasting nuts lightly to enhance their taste.

  • Control sweetness by adjusting honey or using naturally sweet fruits.

  • Layer in a clear glass for an attractive presentation.

  • Eat soon after assembling to keep the layers fresh and crunchy.